25+ Amazing Salmon Recipes! (2024)

Looking for delicious & healthy salmon dinner ideas? Here are our 25+ Best Salmon Recipes including recipes for baked salmon, salmon salad, grilled salmon, easy salmon recipes, and salmon recipes for entertaining! Salmon is so versatile; it can be pan-seared on the stovetop in minutes, baked in the oven, or on the grill! Scroll to the bottom for our Salmon Guying Guide.

Easy Salmon Dinners!

These easy salmon recipes are quick to make with a short list of ingredients. Most of these salmon dinners can be made in under 30 minutes!

Miso Salmon Bowls

25+ Amazing Salmon Recipes! (1)

This Salmon Bowl is brimming with healthy protein, healthy veggies, and savory Asian flavors. Salmon bites are paired with roasted shiitake mushrooms, edamame, avocado, and red cabbage drizzled with a delicious miso dressing.

Salmon Salad with Creamy Cilantro Lime Dressing

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Grilled Salmon Salad with Creamy Cilantro Lime Dressing If you make one recipe from this post let it be this! This Grilled Salmon Salad with Creamy Cilantro Lime Dressing is perfect for summer barbecues and outdoor gatherings. Chock full of fresh organic produce, this entree salad is healthy and easy to make, and it’s bursting with delicious summertime flavor! Keto and Low-carb.

Greek Salmon Bowls

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Greek Salmon Bowls-Delicious and healthy Greek Salmon Bowls with seasoned pan-seared salmon, rice, greens, olives, tomatoes, cucumber, tzatziki and lemony greek dressing. A delicious healthy meal you will want to put on repeat.

Teriyaki Salmon with Baby Bok Choy

Teriyaki Salmon with Baby Bok Choy – One of our favorite baked salmon recipes, this sheet-pan Teriyaki Salmon with Baby Bok Choy, is a delicious healthy dinner that can be made in 25 minutes.

Best Salmon Chowder

Salmon Chowder-The BEST Salmon Chowder recipe using fresh salmon, can be made in about 30 minutes on the stovetop. Fennel bulb gives this a lovely flavor, while a little smoked paprika adds a subtle smokiness without adding bacon. Low-carb, Keto, and dairy-free adaptable, it’s a simple, delicious meal that is perfect for entertaining.

Air Fryer SALMON BITES

Succulent and flavorful,Air FryerSalmon Bitesare served with a miso ginger dipping sauce and ready in about 15 minutes! Perfect for appetizers, bowls, salads, and snacks! Gluten-free.

Salmon Tacos

Salmon Tacos- These Salmon Tacos are healthy and delicious and fun to make! The salmon is coated in cajun spice and quickly blackened in a skillet, then paired with a flavorful cabbage-fennel slaw, pickled onions and mashed avocado.

Japanese Salmon Rice Bowls

Japanese Furikake Salmon and Rice Bowls- A delicious easy salmon dinner- seared salmon with veggies, avocado and rice and flavorful sauce, topped with furikake -a fast and easy weeknight dinner that is healthy and delicious.

Simple Salmon Patties (3 Variations)

Simple Salmon Patties (3 Variations) Quick and Easy Salmon Cakes- a simple pantry recipe that can be whipped up in 20 minutes, perfect for midweek meals! These salmon patties feature 3 different variations – Asian Salmon Cakes, Mediterranean Salmon Cakes and Nordic-style Salmon Cakes! You can even use these as a Salmon Burger!

Spicy Miso Ramen with Chili Glazed Salmon25+ Amazing Salmon Recipes! (10)

Spicy Miso Ramen with Chili Glazed Salmon-This Spicy Miso Ramen Recipe is topped with the most flavorful Chili Roasted Salmon and swimming with baby bok choy and shiitake mushrooms in the most flavorful ramen broth! Use ramen noodles, orrice noodles. A delicious weeknight dinner!

Baked Salmon with Mustard Glaze

Baked Salmon with Mustard Glaze Simple and easy, this Mustard Salmon is baked on a sheet pan and requires only three ingredients! Easy, fast and full of flavor! The perfect weeknight meal!

Simple Moroccan Salmon

Moroccan Salmon is healthy, fast and simple! Pair it with this Quinoa salad with orange, mint, almonds and olives. Simple, fast and easy.

Summery Salmon Salads and Sandwiches

My dream meal is a piece of perfectly cooked salmon over a bed of greens. I can’t tell you how often I crave this! Here are some healthy salmon salads to get your creative juices flowing.

Grilled Salmon Salad with Avocado and Cucumber Salsa

Grilled Salmon Salad with Avocado and Cucumber Salsa over a bed of Little gems, with a Creamy Cilantro Dressing. A perfect light dinner entree!

with butter lettuce and creamy Dill Dressing. A quick throw-together entree salad, it makes for a delicious lunch or dinner main.

SALMON BURGER

Healthy delicious Salmon Burgers are easy to make with fresh salmon! Grillable and flavorful with the best texture. A perfect summer meal bursting with delicious flavor and healthy omega-3s!

Blackened Salmon Burger

Blackened Salmon Burger- One of our favorite salmon recipes is this incredibly delicious Blackened Salmon Sandwich! A succulent crispy crusted, cajun spiced salmon fillet tucked into a toasted bun with fresh greens, cucumber, red onion, drizzled with creamy Dilly Ranch Dressing.

Baked Salmon Recipes (Sheet-pan dinners!)

These baked salmon recipes are simple to put together with minimal hands-on time and easy clean-up. We love the simplicity of these sheet pan dinners, perfect for busy weeknights letting the oven do most of the work!

Szechuan Salmon with Scallion Green Beans

Szechuan Salmon with Scallion Green Beans baked in the oven can be made in just 30 minutes. One of our most flavorful baked salmon recipes- perfect for a deliciously healthy weeknight dinner!

Baked Miso Salmon

Baked Miso Salmon- Here’s the easiest recipe for Baked Miso Salmon – a fast and healthy salmon recipe that can be paired with seasonal veggies- for a weeknight dinner that can be made in under 25 minutes. Add red pepper flakes or sriracha for a little heat! One of our favorites.

Citrus Baked Salmon with Fingerlings

Citrus Baked Salmon with Fingerlings takes only 15 minutes of hands-on time before baking in the oven; this simple easy salmon dinner recipe is perfect for busy weeknights!

Baked Salmon with Dill Sauce and Asparagus

Baked Salmon with Dill Sauce and Asparagus-One of our favorite salmon meals, this baked salmon with asparagus and dill sauce, is a simple sheet-pan dinner that comes together in 30 minutes. Just 10 minutes of hands-on time and one baking sheet!

Baked Salmon with Rhubarb

Baked Salmon with Rhubarb Simple Baked Salmon with salt, pepper, olive oil and a maple glaze, served with roasted rhubarb and wilted chard, a healthy, delicious 25-minute salmon recipe!

Grilled Salmon Recipes!

Fresh wild salmon just loves to be grilled! Salmon is in peak season during the early summer months, the perfect time to fire up the grill. Here is a selection of our favorite grilled salmon recipes with a basic how-to recipe in the recipe card.

Cedar Plank Salmon

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The smoky flavor of cedar helps make this salmon dish the easiest and tastiest you’ve ever made! Cedar Plank Salmon is easy, delicious and healthy! Salmon is infused with subtle smoke using a cedar plank on the grill—no fuss, with easy clean up.

Mediterranean grilled Salmon Bowls with Tzatziki

Mediterranean grilled Salmon Bowls with Tzatziki –One of our tastiest salmon dinners, these Grilled Salmon Tzatziki Bowls are full of flavor and loaded up with healthy veggies!

Perfect Grilled Salmon

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Perfect Grilled Salmon: A simple guide on how to grill salmon in many different ways + plus a recipe for Grilled Miso Salmon with ginger!

Grilled Salmon with Pickled Huckleberries

Grilled Salmon with Pickled Huckleberries –This salmon recipe is my personal favorite, and if you live in the Northwest- you’ll understand how special this is. I know it sounds a bit strange- the pickling of huckleberries- but when we used to cater weddings and events, it was the most requested recipe from our guests. Light and delicious and full of flavor, huckleberries are just slightly pickled giving the salmon a surprisingly wonderful brightness. No huckleberries? Try this with fresh blueberries!

Fun & Elegant Salmon Dinners (perfect for entertaining!)

We know how much you enjoy entertaining, and salmon is the perfect protein to serve. It can be rustic or fancy and everything in between- so versatile! These salmon dinners are sure to please.

Tea-Smoked, Five-Spice Salmon

Tea-Smoked Five Spice Salmonsounds complicated and fancy but honestly couldn’t be more simple! The flavors will delight you and all you need is a wok! Easy step-by-step recipe for an elegant meal. You can totally do this!

Salmon with Braised French Lentils

Salmon with Braised French Lentils-This delicious salmon recipe features Baked Salmon with Lemon and Thyme served over a bed of Braised French Green Lentils.An amazing, simple and healthy dinner recipe! Perfect for weeknights or entertaining.

Pan-Seared Steelhead (or Salmon) w/ Spring Pea Sauce

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Pan-Seared Steelhead (or Salmon) w/ Spring Pea Sauce –This elegant dish and be made with Steelhead or Salmon- its top with sauteed mushrooms, over a bed Truffled Spring Pea Sauce with baby potatoes. If you ask me, it is heavenly. It is not a hard recipe, and you’ll feel very pleased with yourself after making this, I promise.

Roasted Pomegranate Salmon

Roasted Pomegranate Salmonwith braised fennel – baked on a sheet pan. A delicious and festive dinner that can be made in under 30 minutes, perfect for holiday dinners and gatherings.

This Chia Crusted Salmon, served over cool crunchy fennel slaw, topped with quick pickled onions,may look fancy, but it is much simpler than you think! Plus it’s light and healthy and fresh!

SMoked Salmon Hand Rolls!

25+ Amazing Salmon Recipes! (31)

Salmon Hand Rolls. Perfect for entertaining, these Salmon Hand Rolls(aka Temaki) with smoked salmon, avocado, cucumber, shiitakes and daikon sprouts are easy and fun to make! Your guests will love them – and for a fun interactive dinner, have them roll their own! Healthy, light, and tasty, these make for the perfect summer meal.

Homemade Lox!

Homemade Lox! WOW your guests with your own homemade Lox! It is easier than you think and can be used on bruschetta, charcuterie boards, bagels, sushi or salads!

Salmon Faqs

What is the best cooking method for salmon?

Salmon is so versatile; it can be cooked in many different ways with good results! Grill it, pan-sear it, bake it, broil it, or simmer it in soups and stews. The secret is just not to overcook it.

What does salmon pair well with?

You can never go wrong with serving salmon with a vegetable side dish. Asparagus, green beans, Brussels sprouts, and broccoli are all good options. A hearty green salad or a tangy slaw are other good options. If looking for a starch, consider creamy polenta, mashed potatoes, pasta, lentils or fragrant rice.

What flavors go best with salmon?

Some of our favorite flavors to pair with salmon include: miso, teriyaki, Szechuan, citrus, thyme, ginger, garlic, alliums, dill, mustard, honey, brown sugar and maple.

What type of Salmon to Buy?

Some of you may be wondering which salmon you should buy. Here are some general guidelines to help you make an informed decision.

  • Pacific Wild Salmon-Pacific salmon are found in the Pacific ocean and there are 5 main varieties: King Salmon, Coho Salmon, Sockeye Salmon, Pink Salmon, and Chum. Pacific Salmon is mostly caught in the wild, either in the ocean or in freshwater rivers, although there are a few farmed salmon enterprises.
  • Atlantic Salmon-Atlantic Salmon, originally from the Atlantic ocean, is now endangered in the wild, so all Atlantic Salmon are now farmed. Farmed Salmon that is not sustainably raised (raised in high-density net pens) can have damaging effects on nearby coastlines and waterways, and the salmon itself is often treated with antibiotics, pesticides, and dyes.
  • Sustainably-Farmed AtlanticSalmonare raised in closed tank aquaculture or in low-densitynet pens- which do less damage to the environment and create healthier fish. There are several sustainably-farmed Atlantic salmon varieties available. Skuna, out of Vancouver Island offers up sustainably farmed salmonas well asNordic Blu Salmon,which you can often find at Whole foods.
  • Salmon substitutes: Other fish like Arctic Char, Ocean Trout and Steelhead are close substitutes to salmon if salmon is not an option.
  • TIP: If new to cooking salmon- fattier, oilier salmon like king salmon or Atlantic salmon is much more forgiving, as it is harder to overcook it and dry it out. If suing salmon for sushi, look for “sushi-grade” salmon.
  • Frozen Salmon: If buying frozen salmon, opt for those that are flash-frozen and vacuum-sealed.
  • Smell: Whichever salmon you choose, it should smell clean and fresh like the ocean. If it smells “fishy”, I would reconsider. 😉
  • Sustainability– learn more here: Monterey Bay Aquarium’s Seafood Watch Program.

I personally opt for fresh wild salmon in the summer months when it is in season, and in the winter go for a sustainably raised variety.

We would LOVE to hear what your favorite salmon recipes are… or perhaps some new ones you would like to try! Leave us a comment below.

Ok- have a great weekend.

xoxo

Sylvia

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25+ Amazing Salmon Recipes! (33)

30 Fresh & Healthy Salmon Recipes

5 Stars4 Stars3 Stars2 Stars1 Star5 from 166 reviews

  • Author: Sylvia Fountaine | Feasting at Home
  • Prep Time: 10
  • Cook Time: 10
  • Total Time: 20 minutes
  • Yield: 4 1x
  • Category: main, salmon
  • Method: grilled, baked
  • Cuisine: American
Print Recipe

Description

Here are our 30 Best Salmon Recipes! Rich in healthy fats (omega 3’s) and an excellent source of protein, salmon provides so many amazing health benefits. Salmon is versatile, cooks up quickly and makes the whole meal feel more elegant: Easy Grilled Salmon.

Ingredients

UnitsScale

  • 1 lb salmon
  • 1 tablespoon olive oil
  • salt and pepper to taste
  • 1 medium lemon
  • 12 garlic cloves (optional), finely minced
  • 1 tablespoon thyme

Instructions

  1. Preheat grill to medium.
  2. Cut salmon in to 4 pieces and place in a bowl. Lightly coat with olive oil, season with salt and pepper and zest from one lemon. Add the garlic and thyme, gently tossing to coat.
  3. Cut the lemon in half and place on the grill, open side down.
  4. Place salmon on the grill, skin-side down first, and grill 4-6 minutes, covering. The skin should release itself naturally from the grill. Flip and cook for 2 more minutes or until your desired “doneness”. Keep in mind thinker pieces may take longer, and thin pieces may take less time.
  5. Squeeze with the grilled lemon.
  6. Serve salmon immediately or refrigerate for mid-week meals for up to 3 days.

Notes

No grill? You can also bake the salmon in 375F oven until cooked to your liking.

Nutrition

  • Serving Size:
  • Calories: 193
  • Sugar: 0 g
  • Sodium: 640 mg
  • Fat: 10.7 g
  • Saturated Fat: 1.6 g
  • Carbohydrates: 0.4 g
  • Fiber: 0.1 g
  • Protein: 22.6 g
  • Cholesterol: 62.3 mg
25+ Amazing Salmon Recipes! (2024)

FAQs

What is the secret to the best salmon? ›

A dry brine gives you firmer, juicier fish fillets with kettle-chip-crisp skin. Credit... Gentl and Hyers for The New York Times.

What is the tastiest way to cook salmon? ›

Wrap your salmon in a parchment packet with aromatics, citrus, veggies, and a drizzle of olive oil. The steam trapped in the packet will infuse the fish with flavor and cook it gently, making it tender and juicy. Bonus: The parchment packets only take about 15 minutes at 425°F and the cleanup is minimal.

What is the best vegetable to serve with salmon? ›

The next time you make salmon, pair it with one of these delicious veggie side dishes. Veggies like zucchini, broccoli, cucumber and spinach are perfect sides for summer. Plus, these healthy sides are easy to make, only taking 30 minutes or less to prepare.

What can I put on salmon to make it taste better? ›

Here are some spices you may have that could be good as part of a homemade salmon seasoning.
  1. Paprika.
  2. Chile/Chili powder.
  3. Garlic powder/salt.
  4. Ground cumin.
  5. Onion powder.
  6. Ground ginger.

What not to do when cooking salmon? ›

5 Common Mistakes That We All Make When Cooking Salmon
  1. Not removing pin bones. Fact: Most salmon fillets have pin bones in them. ...
  2. Mistreating the skin. ...
  3. Using the wrong pan. ...
  4. Overcooking your fish. ...
  5. Reheating leftover salmon.
May 17, 2021

Is salmon better in the oven or frying pan? ›

For smaller, crispy, skin-on Salmon; a crispy pan sear is recommended. For bigger fillets, and succulent, skin-off King Salmon; the best method would be cooking in an oven.

What should I put on top of my salmon? ›

A creamy but slightly tangy sauce works really well with salmon, and it's why sour cream-dill sauce over salmon is such a classic. Try mixing in curry powder, Sriracha, or scallions into yogurt or crème fraîche for an easy, elegant salmon topper.

Is it better to pan fry or grill salmon? ›

Grilling salmon is considered a healthier alternative to frying or deep-frying because it requires less oil. The excess fat in salmon drips away during grilling, reducing the overall calorie content. Tips for grilling salmon: Grill at medium-high heat, between 375 and 400 degrees F.

What does Gordon Ramsay serve with salmon? ›

Grilled Salmon with Garlic Mushrooms and Lentil Salad

Put the lentils into a large saucepan along with the bay leaf, thyme and stock (or water). Bring to the boil over a medium- high heat, then reduce to a simmer and simmer for 15-20 minutes until tender.

What side dishes go well with salmon? ›

Take your pick between green beans, asparagus, carrots, cabbage, leafy greens, or even a simple salad. This quick and simple way to cook green beans will become an instant favorite. An easy recipe for sautéed Broccolini with garlic and red pepper flakes that's the perfect weeknight side dish.

What spices go well on salmon? ›

Magic Salmon Seasoning

It combines paprika with garlic powder, thyme, cumin, allspice and other ingredients and a little goes a long way. You'll only need to use one tablespoon of the seasoning blend per every half pound of salmon you're cooking.

Why do you soak salmon in milk? ›

Apparently, the proteins present in milk can bind to the fatty acids that have been exposed to air and give salmon its fishy odor or taste and mitigate them to be more neutral. (Fishiness is caused by the oxidation of fatty acids.)

What makes salmon so tasty? ›

It's rich in protein, omega-3 fatty acids, and many essential vitamins and minerals. Salmon has a distinct, rich flavor that is often described as "umami." There are several different species of salmon, and each has its own unique taste and texture.

What is the most delicious salmon in the world? ›

King (Chinook)

There's a reason this species is at the top of the list and earned itself the royal moniker: King salmon is considered by many to be the best salmon money can buy. It's rich, high in fat, and big.

What is the highest quality salmon? ›

Chinook Salmon/King Salmon

Chinook salmon (Oncorhynchus tschawytscha), also known as King salmon, is considered by many to be the best-tasting of the salmon bunch. This large variety has a high-fat content and corresponding rich flesh that ranges from white to a deep red color.

Should you soak salmon in milk? ›

Before cooking, soak the fish in milk for 20 minutes

In this scenario, the protein in the milk binds with the compounds that cause that fishy odor, in essence extracting if from the fish. What's left behind is sweet-smelling, brighter flesh with clean flavor. (Just make sure you pour that milk down the drain.

What is the most flavorful salmon? ›

Second, only to King salmon in fat content, sockeye is full of omega-3 fatty acids, low in sodium, and rich with a distinct salmon flavor, writes Fishwatch. With a diet high in crustaceans and plankton, the characteristic dark red tint of sockeye salmon flesh has a firm, dense texture.

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