Russian Stuffed Eggs Recipe With Garnish Ideas - Gala in the kitchen (2024)

Russian Stuffed Eggs Recipe With Garnish Ideas - Gala in the kitchen (1)

I call this recipe Russian stuffed eggs because it is a very common recipe in Russia, where I am from. The recipe has just a few ingredients but it is very tasty like probably any deviled eggs! I made the recipe all my life for as long as I remember. Just recently my husband asked to make Russian-style deviled eggs for the family Thanksgiving dinner because he likes them. I didn’t plan to feature the recipe on my website but because of this opportunity took photos and share the recipe with you. I wish, I better photographer! The photo below is from our family Thanksgiving dinner.

Russian Stuffed Eggs Recipe With Garnish Ideas - Gala in the kitchen (2)

I garnished eggs with so many variations of toppings. For example, parsley single leaf for each egg on top, simple and nice. Paprika, the topping you can see in the photo on the bottom of the page. Parsley flakes, potato chip crumbles, and much much more. Give a try this great finger food!

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Russian Stuffed Eggs Recipe

Russian Stuffed Eggs Recipe With Garnish Ideas - Gala in the kitchen (4)

Russian stuffed eggs with garlic

Ingredients

Russian Stuffed Eggs Recipe With Garnish Ideas - Gala in the kitchen (5)

6 eggs

2 oz (60g) soft cheese

1 clove garlic

3 teaspoon mayonnaise

Black pepper to taste

*I used Creamy Swiss spreadable cheese 3 wedges, each wedge is 0.75 oz (21g)

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Cooking Direction

  1. Cut eggs in half and remove egg yolks. Make purred garlic with a knife or use a garlicpress.Mash with a fork very well yorks, cheese, mayonnaiseand paste from garlic. Add black pepper and salt totaste.

Russian Stuffed Eggs Recipe With Garnish Ideas - Gala in the kitchen (7)

2. Very convenient and much faster than with a spoon to use a plastic bag tofill eggs with mixture. Just cut one corner and is ready to use! I like to use glass for convenience to fill the bag. I used the baking tip to make a design but without a tip, just a bag works great too.

*With tip better to use freezer bags they are much stronger than food storage bags.

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Russian Stuffed Eggs Recipe With Garnish Ideas - Gala in the kitchen (9)

Russian Stuffed Eggs Recipe With Garnish Ideas - Gala in the kitchen (10)

Enjoy!

Russian Stuffed Eggs Recipe With Garnish Ideas - Gala in the kitchen (11)

Stuffed Eggs Simple Garnish Ideas

Russian Stuffed Eggs Recipe With Garnish Ideas - Gala in the kitchen (12)

The photo of my stuffed eggs garnished with paprika I made for my husband’s friend’s garage party. To garnish plates I used curly lettuce not only for decor the plates but it is the practical use as well. My eggs are on the lettuce and don’t touch directly the plastic.

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In the photo below, I cut eggs with a wavy knife called also french fries knife. We can use a french fries knife, so eggs have an interesting design on the edges. Read more about french fries knife →11 Ideas How To Use A Crinkle Cutter To Garnish Food

Russian Stuffed Eggs Recipe With Garnish Ideas - Gala in the kitchen (14)

Read more about eggs garnish ideas ⇒ How to Garnish Deviled Eggs for Holidays

The same recipe, just without garlic great to serve with caviar. Very impressive and delicious way to serve red or black caviar. Salty caviar and eggs so good pairing! Caviar makes casual appetizer into fancyand luxury treat!

Russian Stuffed Eggs Recipe With Garnish Ideas - Gala in the kitchen (15)

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Russian Stuffed Eggs Recipe With Garnish Ideas - Gala in the kitchen (2024)

FAQs

Can you make stuffed eggs the day before? ›

Eggs can be made up to 1 day ahead and refrigerated in an airtight container. Sprinkle with paprika and chives just before serving. To store, do not leave at room temperature for more than 2 hours. Refrigerate leftovers in an airtight container for 1-2 days.

What is the difference between dressed eggs and deviled eggs? ›

Deviled eggs, also known as stuffed eggs, curried eggs or dressed eggs, are hard-boiled eggs that have been peeled, cut in half, and filled with the yolk, mixed with other ingredients such as mayonnaise and mustard.

What is stuffed eggs? ›

Definitions of stuffed egg. halved hard-cooked egg with the yolk mashed with mayonnaise and seasonings and returned to the white. synonyms: deviled egg. type of: dish. a particular item of prepared food.

Can you decorate uncooked eggs? ›

The fact is, raw eggs take dye just as well as hard-boiled eggs do. So now I skip the cooking-and-cooling prep work and dip raw eggs into the dye bath instead.

How long can you keep stuffed eggs in the refrigerator? ›

Once prepared, deviled eggs should be stored in the refrigerator immediately. They should be consumed within three to four days, which is generally considered the maximum amount of time deviled eggs remain safe to eat when stored in the refrigerator.

What do Christians call deviled eggs? ›

In some regions of the South and the Midwest, deviled eggs are also called salad or dressed eggs when they are served at a church function, to avoid the term "deviled." Deviled eggs have been a popular picnic offering as well as being a standard item in what has become known, especially in the South, as "funeral food."

Why do you add vinegar to deviled eggs? ›

A light-colored vinegar, like the white-wine vinegar we use in these creamy deviled eggs, brings a touch of acidity to the filling and balances the richness of the yolks and the mayonnaise.

Why do they call deviled eggs devil? ›

The term likely comes from the connection between spiciness and the presumably hot temperatures in hell. Since the word "devil" does have negative connotations, though, some groups of people prefer to call the dish "stuffed eggs," "salad eggs," or "dressed eggs."

Why do you put paprika on deviled eggs? ›

The paprika will determine the depth of flavor of each bite. You can garnish with any kind (hot or sweet Hungarian, or hot or sweet smoked), but the better the quality, the more complex the flavor.

What are some good garnishes? ›

These can be pistachios, gremolata, lemon slices or wedges, lemon zest, sliced green onion tops (a flavorful favorite of mine), shreds or shavings of cheeses, or sprigs of herbs.

What is a spooky egg? ›

The spooky egg is an item that may be obtained by rummaging through the spooky cauldron and taking "something spooky". It is used alongside the old wool, bruised banana, and smelly sock to create the terrifying charm, which are used in the 2022 and 2023 Halloween events.

What is a tik tok egg? ›

TikTok Egg Boil is an easy-to-make recipe consisting of jammy or hard-boiled eggs, swimming in a spicy sauce made of garlic, butter, chicken broth and spices. This recipe makes for a tasty snack or light lunch.

What is a Danish egg? ›

Danish Eggs are of Danish origin and quality. The Danish farmer produces the eggs with care and pride. And you only get eggs from hens bred in Denmark.

Is it OK to make eggs the night before? ›

You can prepare eggs in advance to eat throughout the week. Eggs can last for several days in the fridge or for several months when frozen. There's a huge variety of egg-based dishes to choose from, and many of them can be meal prepped.

Can I prepare eggs the night before? ›

So, is it possible to meal prep eggs? The short answer is YES! It is totally safe and healthy to meal prep eggs. Cooked eggs, including fluffy scrambled eggs and oven-baked eggs, can be prepared ahead of time and frozen or refrigerated for easy breakfasts or snacks.

How far in advance can you stuff deviled eggs? ›

For the best results, prep your deviled eggs up to two days in advance and keep the egg whites and filling separate until you're ready to serve. This prepping method also applies if you're not even leaving the house.

Can I make my scrambled eggs the night before? ›

Yes, you can! Scrambled eggs will last for 3-4 days in the fridge and can be reheated in whatever amount you need. Before you refrigerate them, it's important to cool them–don't just put a hot crockpot full of hot eggs straight into the fridge!

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